Ingredients:
1/2 kilo liempo (pork)
3 tbp shrimp paste
1 onion
6 pcs chopped garlic
2 cups of water
1/4 ripe guava, peeled and cut
Magic Sarap or vetsin (msg)
green pepper
2 tsp sugar
Method of Cooking:
1.Saute garlic and onion
2.Fry pork until golden brown
3.Put the shrimp paste and stir
4.Put water and boil pork for 30-40minutes
5.Put vetsin to flavor. Follow with sugar to taste
6.After 5 minutes, put the green pepper and serve
